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A Simple Key For Fine dining Trondheim meny Unveiled

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Most of the cutlery have been classic Norwegian design and style from Skaugum and Hardangerbestikk. Good detail. The cafe has a number of cows milking just for them. Along with the desert was a really wonderful milk ice product. The plum sake we experienced with it was mouth watering. On https://yggdrasila.no/

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