Stacy states: at Indeed! Just so long as you retain the components in the identical amounts, you can surely use distinct peppers. Allow me to know how it seems! I make the recipe lighter than traditional Beijing Beef, as I pan-fry the breaded beef in a lot less oil (in https://sethftyym.blogscribble.com/30981251/chili-powder-sweet-paprika-powder-an-overview