You will find them in several dinner-oriented restaurants and specialty seafood retailers from below $2 per oyster and on up. Consume them Uncooked, baked, or in sauces. There’s generally a line, but the wait is worthwhile. Vegan options abound, and also the toasted baked Alaska topping is a good idea. https://retailstoresalaska72715.blogcudinti.com/26695667/the-ultimate-guide-to-local-events-alaska